I love soup. My friend recently shared this recipe with me and it's become one of my favorites!
Vegetarian Taco Soup
1 packet taco seasoning
1 packet dry ranch dressing
1 small can green chiles
2 cans petite diced tomatoes
1 can garbanzo beans, drained and rinsed
1 can pinto beans
1 can Ranch Style Beans
1 can corn (no-salt added)
1 can white or golden hominy
fresh cilantro
Combine all in a large pot (all cans, except the garbanzo beans, added without being drained) and bring to a boil. Simmer for 20 minutes. Add water, salt, and pepper to taste. Add chopped cilantro before serving.
Oh, it's so good!!
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