Our menu was quite decadent and I think I gained a few pounds, at least! We started with our new favorite salmon recipe - Citrus-Roasted Salmon - but then had Tex-Mex sides: refried beans, Creamy Cheese Grits (gross!), and taco salad. For dessert I made Hot Chocolate Fudge Cakes - which were yummy but not quite as creamy as the pic looks (maybe I overcooked them; our oven is crazy anyway!). I just do not understand grits. I know it's a Southern thing and I was born 'n raised, so one would think I would get this cultural dietary staple...but I don't.
We had chips and dip on hand - along with all kinds of liquor (yes, my parents have become lushes in their old age - haha; just kidding). Our guests brought more dip, carbohydrates, and more liquor. I ended up drinking about four glasses of wine which is more than I've ever drunk in one sitting (ahem, of wine, that is). In my defense, they were small glasses. I think I found a nice Chardonnay as well (I generally don't like white wines). All this eating means I'm doing a lot of cardio for my workouts this week and very little toning. Must burn some calories!
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