I was intrigued by this recipe for Pretzel Rolls that I found while looking at food blogs (which has become quite an obsession of mine). I mentioned them to Mr. Higgins and he immediately started talking about these pretzel rolls he had on a trip which were fantastic.
So, I read through the recipe instructions....and got nervous. So many steps! Rising dough! Poaching! Eek! But they sounded so good! I decided to try it. And, wow, was it worth it! These rolls are amazing! Just like a pretzel! Here's the batch, right out of the oven...
I can't wait to make them again. The second time will be easier, I'm sure. And my tummy is already craving them again! Ha!
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