I had another successful baking weekend, which was very exciting! If I keep this up, it'll be hard not to bake ALL the time!
-I made these Perfect Blueberry Muffins for breakfast on Saturday. They were very tasty and moist. It was amazing to taste the blueberries instead of sugar, like you do with muffin mixes from a box. I used plain yogurt and frozen blueberries. Very good!
-After all these non-chocolaty sweets, I needed chocolate. After looking online, I decided on a mint chocolate brownie recipe (whose link currently eludes me). These were very tasty!! You basically substituted mint extract for the vanilla. I like them a lot!
Next week will be a busy one as we prep the house for Mr. Higgins' parents. This probably means less cooking and baking. Once our guests arrive, I'll make them so old and good recipes - nothing new for fear of screwing something up! Ha!
No comments:
Post a Comment