I was craving something chocolate for dessert recently. Since this flavor is not Mr. Higgins' first choice, I asked his permission before making these Mocha Double Fudge Brownies from Cooking Light.
To lower the calories even more, I used half Splenda and half sugar. Since I could not find fat-free chocolate fudge topping, I had to go with sugar free. These two changes brought the calories down to 108 per serving.
I knew these wouldn't be the best brownies ever, but they're good for 108 calories each. Mr. Higgins likes them and I like the chocolate. It's always hard not to reach for my mother-in-law's fabulous brownie recipe....but sometimes you have to be good, especially after a cruise.
So I'll keep this recipe as a good chocolate alternative.